Be enveloped by lakeside restaurant De Mark’s welcoming social buzz, whether that’s by the fire in the dining room, in the wine snug or on waterside terrace. Cloaked in natural hues that reflect Durgerdam’s nature, De Mark is an unassuming yet decidedly en vogue dining hotspot, curated by Michelin-star chefs. Begin your delectable culinary journey with De Mark.
De Mark invites you to savour nourishing, imaginative and soulful food. Within a homely yet stylish setting, anticipation grows for the tempting dishes that grace your table. Local, fresh and seasonal underpin the menu where old favourites are handled with a respectful, light touch, familiar classics are bold and unfussy and humble ingredients creates dishes that simply taste good.
Every memorable meal deserves the right wine. Our cellar holds more than 3,500 bottles across 600 labels, showcasing some of Europe’s finest vineyards. Whether you prefer something crisp and bright, rich and full-bodied, or a sparkling moment of celebration, our team is ready to find the perfect pairing for your table.
Behind the scenes of De Mark restaurant is a resolute team of culinary artists. Collaborating with Amsterdam’s gourmet heroes Richard van Oostenbrugge and Thomas Groot of Michelin-star restaurants 212, De Juwelier, and Bistro de la Mer, they forge a fresh, gastronomic voyage. With a food philosophy that sources from the sea, local cheese farmers, and the fertile fields around De Durgerdam, the innovative, robust yet familiar menu is set to impress. Our team shares their extensive wine knowledge to pair your dining experience with a bottle from the wine cellar selection that will satisfy ambitious oenophiles.
At De Mark, wine belongs at the heart of the dining experience.
Our cellar is shaped by a love for Europe’s great wine regions and for the people who bring them to life. More than 880 carefully chosen references tell a story of place, craft and character. From the renowned vineyards of Burgundy and Piedmont to small, terroir-driven producers in less familiar corners of the continent, each bottle has been selected for its honesty, individuality and sense of origin.
Germany has a special place in our collection, with an extensive selection from some of the country’s most respected estates, including Keller and Schäfer-Fröhlich. Alongside these, you will find a considered range of Barolo and a broad selection of wines that speak clearly of where they come from.
As our kitchen follows the rhythm of the seasons, our selection by the glass moves with it. We change it regularly to sit naturally alongside the menu, always guided by quality, balance and character.
Whether you are looking for a rare bottle, a trusted classic or something unexpected, our wine list is made to be explored. Ask, taste, and discover. We are here to guide you.
Want to enjoy the cosy yet stylish ambience of De Mark just with you and your friends? Whether in our intimate wine snug, or taking over the whole restaurant. Talk to us about curating a private dining experience, accompanied by fine food and wine.
There’s no doubt that people make the place. At De Mark, we are putting special importance on finding the right personalities to join our opening team. It’s a two-way thing: we like your enthusiasm and easy-going charm, and our guests certainly enjoy your affable character but in turn, you’ll feel nurtured with room to grow and freedom to express yourself.
